Picture and recipe courtesy of: itsthelife.typepad.com |
Passion Tea Lemonade:
Ingredients:
- 1 gallon of water and 1 cup water
- 1 box of Tazo Passion Tea (20 teabags)
- 1 cup sugar
Directions:
- Boil the gallon of water
- Put the teabags in the pitcher.
- Once the water has boiled, pour it over the tea; let them soak for 7-10 minutes. Then put in the fridge.
- In a sauce pan, simmer the cup of sugar and cup of water. Save in a airtight container. This is the "Simple Syrup" they use at Starbucks.
- When tea is cooled, you can drink it. It's a 3:1 ratio. About 9 oz. of tea to 3 oz. of lemonade. Mix well. Then add as much as you prefer.
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